Two Barramundi Tastings for Open Night Patrons
During next week’s Open Night (Wed Sept 2 // 4:30~6pm), patrons will have the opportunity to sample two different barramundi products, courtesy of Mr. Chris McGown and his Year 11 Aquaculture crew.
This afternoon, dozens of fish “graduated” from high school in preparation for the smoker; pictured here fileting one of the barra is Year 11 Aquaculture student, Charlie Scott.
More News
Book Week Dress-Ups for Senior Students/Staff
Please enjoy these images of our students and staff across Years 10, 11 and 12 getting into the Book Week dress-up spirit.
Two Barramundi Tastings for Open Night Patrons
During next week’s Open Night (Wed Sept 2 // 4:30~6pm), patrons will have the opportunity to sample two different barramundi products, courtesy of Mr. Chris McGown and his Year 11 Aquaculture crew. Visitors to our…
Bell Shakespeare Players Return for Triple Treat
PLHS has enjoyed a long-standing relationship with the acclaimed Sydney-based Bell Shakespeare national theatre company. Yesterday, another trio of highly talented ‘players’ – Ari, Amos and Sophie – performed a series of dynamic and engaging…
Book Week Fun in the Resource Centre
Our Resource Centre has hosted a “Symphony of Stories” this week as we join in on the nation-wide celebrations for Book Week 2026 (August 22-28). As these images show, our serious readers, casual browsers and competition enthusiasts have all…
“Red & Blue Brick Road” on Open Night
We are thrilled to announce that visitors at next week’s Open Night (Wed Sept 2 4:30~6pm) will have the opportunity to participate in our inaugural “Red & Blue Brick Road”. Upon entry, guests will receive…
Year 8 Crew Delivers at YASTSA STEM Congress
Earlier this month, four of our Year 8 students – Leo Warrior, Lataya Carbine, Alex Ware and Kyla Kropinyeri – attended the Young Aboriginal STEM Thinkers of South Australia (YASTSA) Congress in Adelaide, where they…